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New Wave Portable Induction Cooker
Mejcco
- 2 reviews
- 2 likes
Over the Moon with this Little Baby
Thankyou Newwave. All my time is saved with this wonderful unit. Have purchased it couple years ago. Would not be without it in my Catavan. Saves space, cooks extremely fast. Does not get pots and pans hot, only the food. This is so awesome I am recommending it to caravaners, Young family’s with children, oldies saving on power bills.
I am extremely proud to own this unit.
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GeoffGreater Melbourne (Inner), VIC
- 2 reviews
New wave no longer exists - So no warranty support
I have a Newwave portable induction cooktop which stopped working after 8 months.
My problem is the company does not exist anymore. I have emailed them and phoned them ... no response to
either. The phone number (03) 9553 7211 has an engaged signal constantly, so no luck there.
I would not buy this product as I fear the company no longer exists to support the product.
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RobLismore
- 2 reviews
Excellent Cooktop
Very Fast and Efficient Cooktop. NW 200 induction purchase included an induction friendly wok pan. Appliance will be used when Caravaning. It can be used inside or outside . Quick to heat up and control cooking temperature. I am impressed with the performance so far and it's ability to heat different sizes of saucepans and frypans.
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Find out how New Wave Portable Induction Cooker compares to other Portable Cooktops
Know better, choose better.
Leonie
- 5 reviews
- 4 likes
Instant Cooking
After reading numerous reviews I decided on a different brand.The one I purchased was available to inspect and was available locally so as no delay in delivery. The overall concept of a single induction hotplate is fantastic. They are fast, give instant temperature change, maintain a constant temperature, take various sizes of pans and can easily be used indoors or out, just need a power supply. Don't know what I did without one.
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dulong38Toowoomba
- 3 reviews
Efficient cooking
I purchased a portable NW200 Induction Cooktop while in a rental with a very old, slow ceramic cooktop. The Omega cooktop has 10 heat settings (from 60 degrees to 240 degrees), a timer in five minute intervals and a lock function. It can cope with a saucepan diameter from 12cm to 22cm. It is very fast and efficient and I have been very happy with its performance. The fan in this unit it quieter than in a previous portable unit. It is easy to clean and my purchase came with an induction suitable saucepan.
Quick to heat up, good choice of temperature settings, timer
2 comments
Hi Anneke, Your cooker rice setting sounds like it would cook for a time and then allow it to come off the boil for a time (a bit like a conventional rice cooker) which should work nicely. For your ot... Read more
her questions, I have found for frying steak and browning mince - 1400W (140 degrees) to 1500W (160 degrees), fast simmer 1200W (120 degrees), slow simmer 1000W (100 degrees). My cooktop has both Watts and Degrees settings which is useful. I agree that manuals could explain better - it is up to the end user to experiment. Happy cooking.Similar opinion? Write a review on ieatwords.com.au!
Questions & Answers
annie1962asked
I used to demonstrate for this company. Their products were good. Not long before I quit I was given the hotplate for the purpose of demonstrating it but they never got me to do it.
I no longer have the manual and have NO IDEA how to use it. Anyone here have one I could copy or similar? I would love to give it a go. Thanks
No answers
gemmababe29asked
What is the model number please?
1 answer
I have a Phillips induction hot plate. At time of purchase there was not a New Wave available to physically look at.
Harveyasked
Can I cook in my camp oven that has a 30cm base diameter?
1 answer
I just try my saucepans and provided they have a flat bottom they work. Camp ovens are great conductors so they should work really well.
Leonie
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Anneke
Hi, Maybe you can help me out.
watt and then cooks again and keeps doing that. On what setting do I fry my steak, mince etc. According to the info from my frying pans, I have to use medium heat. If I press to Toast button it is on 160 degrees, is that to hot? When I press Stir-Fly is shows 1400 W. What do you think is a medium heat? And when you are simmering food, what setting do you use?I bought The 5 Star Chef cooker and it has got set functions. The user manual say's to use the Rice setting, (1000watt) for cooking, once it cooks is slows down to 400 ... Read more